About this Gin
Martin Miller’s gin is distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root. Great G&T with a slice of Cucumber.
Tasting Note by The Chaps at Master of Malt
Nose: Citrus leads the nose, soon joined by spicy hints of coriander and cinnamon.
Palate: Juniper picks up on the palate, fresh and lively. Orange notes continue, not quite as pronounced. Mouth-filling and creamy.
Finish: Cinnamon returns for the long, warming finish.
Overall: Spicier than some, though refreshing citrus keeps it from going overboard.
6 in stock